Mediterranean
azw3 |eng | 2017-11-06 | Author:Theo Stephan & Christina Xenos
Dolmathes me Frankostafyla kai Koukounari GRAPE LEAVES STUFFED WITH CURRANTS AND PINE NUTS GLUTEN-FREE VEGAN MAKES 36 TO 48 ROLLS PREP TIME: 30 MINUTES COOK TIME: 1 HOUR, 30 MINUTES ...
( Category:
Greek
July 19,2019 )
epub |eng | | Author:Marc Fosh
SPANISH-STYLE MUSSELS with OLIVES, CHORIZO and SHERRY Cooking time: 8–10 minutes Preparation time: 10 minutes Serves 4 2 tbsp olive oil 1 onion, finely chopped 50g/1¾oz chorizo, diced ½ red ...
( Category:
Mediterranean
July 12,2019 )
epub |eng | | Author:Rockridge Press
Spicy Chicken Chili SERVES 6 PREP TIME: 10 MINUTES COOK TIME: 15 MINUTES This chili is easy to throw together, and it packs quite a punch! Serve it with pita ...
( Category:
Mediterranean
June 26,2019 )
epub, mobi |eng | 2016-12-27 | Author:America's Test Kitchen [The Editors at America's Test Kitchen]
( Category:
Green Housecleaning
June 1,2019 )
epub |eng | 2013-06-18 | Author:Elisabeth Luard
The Etruscan village of Marta, on the third Sunday in May, reported Thomas Ashby in Some Italian Scenes and Festivals (1929), has a festival on the third Sunday in May ...
( Category:
Mediterranean
January 10,2017 )
epub |eng | 2016-10-05 | Author:Stein, Rick [Stein, Rick]
Sicilian Pizza REYKJAVIK HALIBUT SOUP WITH CREAM, APPLE & DILL ⋑ SERVES FOUR ⋐ Gísli Matthías Auðunsson, the chef at Matur og Drykkur (‘Food and Drink’), is part of a ...
( Category:
Mediterranean
January 8,2017 )
epub |eng | 2016-06-01 | Author:Eleonora Galasso [Galasso, Eleonora]
Chapter 6 ROMANTIC DINNERS Anyone keen to seek out authentic Roman types should make a note of the term ‘coatto’. A coatto is the guy you see passing the time ...
( Category:
Italian
November 22,2016 )
epub |eng | | Author:Amy Chaplin
salads sprout salad with toasted sunflower seeds and umeboshi vinaigrette herbed spelt berry salad with peas and feta shaved zucchini salad with purslane and pine nut lemon dressing quinoa with ...
( Category:
Mediterranean
November 11,2016 )
epub |eng | 2016-08-22 | Author:Susan Zogheib [Zogheib, Susan]
Cooking tip: Serve this pizza with homemade salsa or pico de gallo and a spoonful of plain Greek yogurt to complete the Southwest touch. PER SERVING Calories: 387; Total Fat: ...
( Category:
Mediterranean
September 21,2016 )
epub |eng | 2013-08-26 | Author:Samantha Michaels [Michaels, Samantha]
For the purpose of the maintenance plan, individuals whose goal is 7 pounds or less of weight loss have been achieved will be called Case A, whereas those whose goal ...
( Category:
Mediterranean
September 13,2016 )
epub |eng | | Author:Joyce Goldstein
* * * 1 whole sea bass, snapper, or cod, 3 to 4 pounds, cleaned 3 teaspoons kosher salt 6 tablespoons fresh lemon juice 2 teaspoons finely minced garlic 3 ...
( Category:
Mediterranean
June 15,2016 )
epub |eng | 2016-04-11 | Author:Joyce Goldstein
* * * 1 whole sea bass, snapper, or cod, 3 to 4 pounds, cleaned 3 teaspoons kosher salt 6 tablespoons fresh lemon juice 2 teaspoons finely minced garlic 3 ...
( Category:
Mediterranean
June 13,2016 )
epub |eng | 2013-02-07 | Author:Melia Marden
The increased surface area in these ribbons of asparagus creates a fuller mouthful of flavor with each bite. You will need a mandoline in order to get the translucent, pliable ...
( Category:
General
May 24,2016 )
epub |eng | 2016-05-02 | Author:Sabrina Ghayour
Boil the rice in plenty of boiling water according to the package instructions. Drain the rice and rinse it under cold water, then drain it again and place it in ...
( Category:
Mediterranean
May 11,2016 )
epub, pdf |eng, eng | 2012-11-29 | Author:Tess Mallos
KABES EL KARNABEET Pickled cauliflower 1 cauliflower 40 g (1½ oz⅓ cup) pickling salt or table salt 750 ml (25 fl oz/3 cups) white vinegar 1 beetroot (beet), optional 2 ...
( Category:
Mediterranean
May 4,2016 )
Categories
Popular ebooks
101 Whiskies to Try Before You Die by Ian Buxton(44918)Biscuits: A Savor the South Cookbook by Belinda Ellis(4310)
The French Women Don't Get Fat Cookbook by Mireille Guiliano(3631)
A Jewish Baker's Pastry Secrets: Recipes from a New York Baking Legend for Strudel, Stollen, Danishes, Puff Pastry, and More by George Greenstein(3565)
Ottolenghi Simple by Yotam Ottolenghi(3549)
Better Homes and Gardens New Cookbook by Better Homes & Gardens(3547)
Al Roker's Hassle-Free Holiday Cookbook by Al Roker(3509)
Trullo by Tim Siadatan(3399)
Bake with Anna Olson by Anna Olson(3371)
Hot Thai Kitchen by Pailin Chongchitnant(3348)
Panini by Carlo Middione(3290)
Nigella Bites (Nigella Collection) by Nigella Lawson(3196)
Momofuku by David Chang(3159)
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Nosrat Samin(3119)
Modern French Pastry: Innovative Techniques, Tools and Design by Cheryl Wakerhauser(3100)
Classic by Mary Berry(2977)
Best of Jane Grigson by Jane Grigson(2971)
Tapas Revolution by Omar Allibhoy(2948)
Solo Food by Janneke Vreugdenhil(2946)
Ottolenghi - The Cookbook by Yotam Ottolenghi(2898)